condiments

peanut kernel

500 grams

millet

200 grams

sesame

100g

condiments

oil

Proper amount

White granulated sugar

Proper amount

step

1. Put the peanuts on the baking tray.

Bake in the oven for about fifteen minutes.

Step 3: Then peel it.

4. Put the millet in the machine

Shake it slowly for about ten minutes.

When it swells, the millet bursts.

5. Take the popcorn out of the bag and put it in the container.

Pour peanuts and sesame seeds.

7. Then put the water, white gauze sugar and salad oil into the pot and boil.

8. Pour into a container filled with millet and stir quickly.

9. Fall on the chopping board

10. Fast flattening

1 1. Press evenly.

12. After a little cooling, it can be sliced.