Papaya is a very delicious tropical fruit, and diabetics can eat papaya in small quantities. Eating papaya is just like eating other fruits, such as watermelon, peach or kiwi fruit. It doesn't have absolute taboos like other fruits, but you must pay attention when eating fruits: 1. Diabetic patients can eat fruits with ideal blood sugar control, such as less than 7mmol/L on an empty stomach and less than10 mmol/after meals; 2. The amount of fruit should not be too much, and it should not exceed100g at a time; Eat fruit between meals. Don't eat fruit before or immediately after meals.