Yes

What can’t be eaten with preserved eggs?

Preserved eggs are also the preserved eggs we usually eat. It has a unique flavor and high nutritional value and can stimulate appetite, but if it is not paired well, it will lose a lot of value. What cannot be eaten with preserved eggs? Foods that are incompatible with preserved eggs and cannot be eaten with preserved eggs mainly include: eel, soft-shell turtle, plums, brown sugar, etc.

1. Preserved eggs should not be eaten together with eel. Eating them together can cause diarrhea.

2. Preserved eggs should not be paired with brown sugar and white sugar. Eating this way for a long time may easily cause stomach diseases.

3. Preserved eggs cannot be eaten together with soft-shelled turtles and plums. These foods are incompatible with each other, and symptoms such as vomiting and diarrhea may easily occur after eating them together.

In addition, although preserved eggs are delicious, they contain a lot of lead and should not be eaten in large quantities, especially for children in the developmental stage who should eat less preserved eggs