Chicken Wings 300

Supplementary Ingredients

Scallion

Soy Sauce

Ginger

Cumin Granules

Flour

Oil

Salt

Steps 1

1. Clean and wipe off the water and put in the sliced green onion

Step 2

2. Put in the cumin granules

Step 3

3. Put in the light soy sauce

Step 4

4. Add in the appropriate amount of dry red

Step 5

5. Add in the appropriate amount of salt

5. Step 6

6. Add ginger slices and scrunch to marinate for 2 hours

Step 7

7. After 2 hours pick off the marinade and evenly coat with flour.

Step 8

8. Fry in a frying pan until golden in color.