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Why does pig blood stink? Maybe not.
Pig blood is sold in many places. Sometimes, the pig blood you buy only smells when you go home to cook, but it is not clear where this smell comes from. This is why pig blood smells bad.

Why does pig blood stink?

Pig blood may go bad, so it's best not to buy it.

Pig blood (pig red), also known as liquid meat, blood tofu and blood flower, is sweet, bitter and warm, and has the effect of nourishing blood and caring skin.

Pig blood is rich in vitamin B2, vitamin C, protein, iron, phosphorus, calcium, nicotinic acid and other nutrients. According to Compendium of Materia Medica, pig blood is salty and flat, and is mainly used for hematopoiesis, miasma, stroke, traumatic injury, fracture, headache and dizziness.

Eating pig blood and soybeans together can lead to indigestion.

Soybean is rich in protein and a variety of essential amino acids, which can improve human immunity; But pig blood should not be eaten with soybeans, otherwise it will cause indigestion.

The general population can eat pig blood.

1. Suitable for anemia patients, the elderly, women, people engaged in dust, textile, sanitation, mining and other work; Suitable for people with blood deficiency and dizziness due to head wind; Suitable for patients with abdominal distension and murmur of intestinal parasites;

2. Patients with hypercholesterolemia, liver disease, hypertension and coronary heart disease should eat less; Do not eat during illness; Do not eat at the stage of upper gastrointestinal bleeding.

What is a pig blood cake?

Pig blood cake, also known as rice blood cake or rice blood cake, is a snack in Taiwan Province Province and was once rated as one of the strangest foods in the world.

What is the pig blood cake made of? Pig blood cake, as its name implies, is made of pig blood and rice, pig blood and glutinous rice. Make it square, then insert a stick and pick it up and eat it. It's like eating popsicles.

In addition to pig blood and rice, pig blood cake will also add the same food, such as peanuts. The pig blood cake with peanuts is called peanut pig blood cake.

How to make pig blood cake? Pig blood cake is usually made of fresh pig blood with glutinous rice, salt and other materials, and then steamed into a solidified block, which tastes harder than ordinary glutinous rice cake. And blood cakes made of duck blood. It seems that the appetite of Taiwan Province people is quite unique.

Pig blood cake is an indispensable snack in Taiwan night market. Friends who like to eat pig blood must try it when they have the opportunity to travel to Taiwan Province Province.