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Fish maw nutritional value and efficacy and function, fish maw suitable for what people eat
Fish swim bladder contains biological small molecules of collagen protein, is the human body to supplement the synthesis of protein raw materials.

And easy to absorb and utilize.

It is stored in the form of aqueous solution in human tissues, thus improving tissue nutrition and accelerating metabolism.

It has been proved that collagen-rich foods can affect the physiological functions of certain specific tissues through the binding of collagen to water, thus promoting growth and development, enhancing disease resistance, and slowing down the aging process and the effectiveness of cancer prevention.

In the Han Dynasty of China, there were medicinal books that recorded the efficacy of swim bladder as a medicine; in the Tang Dynasty, it was used as one of the tributes, and the theory of traditional Chinese medicine is that swim bladder has the efficacy of nourishment, and it is a good product for women's beauty care and health care. Medical research has found that swim bladder contains a large amount of vitamins, and a variety of trace elements, of which the vitamin A content exceeds that of other fish products, which is good for beauty and calcium.

Fish belly is suitable for what people eat fish belly is suitable for what people eat: general people can eat.

Suitable for people with kidney deficiency, spermatorrhea, with a person to eat; suitable for post-partum dizziness to eat; suitable for esophageal cancer, stomach pain to eat; suitable for post-concussion people to eat, of course, the fish maw has a very good complementary role, oh, especially suitable for kidney loss lumbar and knee pain in the consumption of friends, you can play a very good effect of the kidney.

Fish maw and what to stew with the best fish maw and what to stew with the best: prepare some cinnamon, fish maw and rock sugar.

First cut the fish maw into silk, and then put into the water soak soft, clean and spare, cinnamon dry the same need to wash the debris, if you are afraid of fish maw has a fishy flavor, can be put into the ginger water inside the boiled soak, and then remove the fishy flavor, and then fish maw, cinnamon dry into the crock pot, add the right amount of water, and then in the plug in the electric stew, and in the morning, after adding some rock sugar you can eat! I'm not sure if you're going to be able to do that.

Fish maw, red dates and silver ear soup fish maw and what is the best stew: prepare some silver ear, red dates, fish maw.

First soak the fish maw, probably need to soak half an hour, after soaking with scissors cut into strips, and then the fungus, jujube clean, the fungus, red pepper, fish maw together into the stew pot inside, add the right amount of water, water simmering for two hours or so can be, stewed also need to add some rock sugar and sugar seasoning, so that you can make the flavor become better.

Ocean ginseng fish maw stewed chicken fish maw and what to stew with the best: prepare some chicken wings, some fish maw and ocean ginseng.

Fish maw put into warm water and soak for half an hour, after the surface is soft, clean and slice, chicken wings clean and remove the excess fine hairs, all the materials together into the crockpot inside, add the right amount of water, simmering for two hours, if you use the old wings, you need to simmer for three hours to four hours or so before you can eat.