1 three-yellow chicken
2 medium-sized potatoes
2 hot peppers
2 spoons of cooking wine (30ml)
< p>3 tablespoons of tomato paste (45 grams)1 piece of ginger
10 dried chilies
30 peppercorns
Star anise ( aniseed) 3 pieces
A piece of cinnamon
2 tablespoons dark soy sauce (30ml)
1 tablespoon sugar (15g)
Salt 1 teaspoon (5 grams)
About this ratio
I have done it many times and it never failed
Don’t be greedy for too much spices, as too much will overpower the flavor. , but it masks the taste of the chicken itself