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sausage and potato casserole practice sausage and potato casserole home practices

1, the main ingredients: 200 grams of rice, 2 sausage, half a potato, corn kernels, carrots, green beans, red onion, a little salt, a little chicken, a little.

2. Wash the rice in advance, soak it, and press the cook button to start cooking. Then prepare the ingredients.

3, sausage cut diagonal slices, potatoes, carrots peeled and diced, corn peeled off the grain.

4: Heat oil in a pan, pour in chopped red onion and saute.

5, into the sausage stir fry, sautéed sausage, pour into the potatoes and carrots diced stir fry.

6, and finally into the green beans and corn kernels stir fry evenly.

7, add a little salt, chicken essence, stirring evenly off the fire.

8, this time, the rice has been boiled.

9, the fried ingredients evenly spread on the rice, and then cover up and continue to cook.

10, rice jumped up after a few minutes of simmering, open, mix well can be.