Pomegranate belongs to the warm fruit, pomegranate contains a variety of nutrients: containing 17% carbohydrates, 79% water, sugar 13-17%, of which the content of vitamin C is 1-2 times higher than apples, while the content of fat and protein is less, the fruit is mainly to taste fresh.

The fruit contains vitamin C and B vitamins, organic acids, sugars, proteins, fats and minerals such as calcium, phosphorus, potassium, etc., to supplement the body's lack of trace elements and nutrients.

Also rich in a variety of acids, including organic acids, folic acid and other health effects on the human body. Pomegranate is not only rich in nutrients in the fruit, but also the leaves and fruit core are very valuable.

Expanded information:

Cultivation

March-April is the time of the year when the pomegranate branches and leaves grow in abundance, and this is the time to be pruned. For the main branches to be pruned, pomegranate is not easy to grow too high, because the main branches absorb a lot of nutrients. Edible pomegranate can also have styling, to achieve color and flavor.

There is no need to prune in summer when the temperature is too high, high evaporation in summer is not conducive to growing branches and leaves. The focus of attention in summer is fruit drop. Pomegranate blooms are red and can be enjoyed more often.

Fruit drop is to face the problem, fruit drop is a big reason for nutrition, nutrition will make pomegranate burn, do not care too much about pomegranate, pomegranate is not a good "wait".

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