People who know coffee generally drink the following coffees: Blue Mountain coffee, mocha coffee, Colombian coffee, Mandheling coffee, and charcoal coffee.

1. Blue Mountain Coffee

This coffee is produced from coffee beans above 2,500 feet above sea level in the Blue Mountains of Jamaica. It is a slightly acidic, smooth, sweet, and delicate coffee. , the taste of pure Blue Mountain coffee has a lighter aroma, but it tastes very mellow and delicate, with aristocratic taste. It can be said to be the best of coffee.

2. Mocha coffee

Mocha coffee is produced in Yemen, followed by Mocha in Ethiopia. Mocha coffee is slightly sour, sweet and has a unique flavor. It contains The taste of chocolate has the temperament of a lady, and it is a very unique pure coffee.

3. Colombian coffee

This kind of coffee is produced in Colombia, and SUPREMO is the most distinctive. The coffee is soft and mellow; it is slightly acidic to medium acidic, and its quality and aroma are stable. Medium coffee is the best blend for blending coffee.

4. Mandheling coffee

This kind of coffee is produced in Indonesia, and Sumatra’s Mandheling coffee is the most representative. The flavor is fragrant, strong, and bitter, and the taste is quite strong, but smooth and not sour. It is the best quality coffee produced in Indonesia.

5. Charcoal-roasted coffee

It is a kind of coffee with a small number of coffee beans. J Shi Xian Yan? Friendly hoop Х take?