The electric pressure cooker has incomparable advantages over other cookers, can meet all kinds of cooking needs, can quickly, safely and automatically realize all kinds of cooking methods, and has complete cooking and stewing functions such as cooking rice, porridge and soup.

Ordinary rice cookers can't provide high voltage, so they can only be used for cooking rice and porridge. And their functions are relatively simple.

Ordinary pressure cookers are also relatively simple in function, and are usually only used for making soup.

Second, the security is different.

Electric pressure cooker combines the advantages of pressure cooker and electric rice cooker, completely solves the safety problem of pressure cooker, and relieves the safety hidden trouble that ordinary pressure cooker has puzzled consumers for many years.

Ordinary rice cookers are also safer.

When the ordinary pressure cooker is operated incorrectly or has defects, it may explode and cause injuries.

Third, the efficiency is different.

The thermal efficiency of electric pressure cooker is over 80%, saving time and electricity, and saving energy by over 30% compared with ordinary pressure cookers. The cooking speed of electric cookers is not as fast as that of electric pressure cookers.

Fourth, the operation is different.

The electric pressure cooker has many functions. A microcomputer chip is implanted in the electric pressure cooker, which can automatically control the whole working process of the electric pressure cooker without manual operation, and the operation is complicated.

Ordinary rice cookers and pressure cookers have single function and simple operation.

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