With dog meat and carrots as the main ingredient of a winter tonic dish, this dish has the ability to warm the waist and knees, tonifying the middle and benefiting the qi, tonifying the kidney and helping the yang. It is effective in treating soreness of the waist and knees and loss of appetite. How to make dog meat stew with carrots.

Main ingredients:

500 grams of dog meat, 50 grams of sesame oil, 50 grams of scallions, 25 grams of ginger, 50 grams of garlic, 5 grams of monosodium glutamate, 50 grams of cooking wine, 15 grams of starch, 50 grams of red juice, 5 grams of Chinese spices, 25 grams of sugar, 5 grams of cinnamon, 250 milliliters of dog bone broth, 2 dried chili peppers, 25 grams of soy sauce (stewing sauce), 50 grams of soy sauce, 20 grams of refined salt.

Production steps:

1, the raw fresh dog meat cut into medium pieces, immersed in water for 4 hours, fish out, wash, dry water control. 2, cooking pot into the water, into the dog meat pieces, boiling, to the foam, cooked through, fish out, into the water to soak clean, water control, to be used.

3, onion peeled, cleaned, cut into segments; ginger peeled, cleaned, cut into pieces; dried chili peppers, cleaned and cut into sections; garlic peeled, cleaned, sliced, to be used.

4, frying pan is hot, put the sesame oil burned fifty percent hot, down into the big spices, scallion, ginger, garlic, chili pepper, cinnamon stir fry flavor, add sauce, cooking wine, soy sauce, dog meat block and the appropriate amount of water, after the fire boiled, change to a small fire to cook to eight mature, pick up the big spices, scallion, ginger, garlic, chili pepper, and then fish out the dog meat, put into a porcelain pot, add the red sauce, dog bone broth, monosodium glutamate, cooking wine, refined salt, steamed on the drawer until soft, take out, pour into the frying pan, on the fire after boiling, collect the thick juice, thickening with water starch, dripping into the sesame oil, turn well, can be.