Observe mung bean sprouting, in the process can still grasp some knowledge, but also very interesting. The following is the "Observation Diary Mung Bean Sprout Growth", which is for reference only.

Observation Diary Mung Bean Sprout Growth I

October 1, 20xxx cloudy

8:30 a.m.

My mother woke me up from a beautiful dream, and I hurriedly got up and went to make preparations for planting mung bean sprouts. I took a glass plate and a handful of new mung beans, washed the mung beans and put them into the plate, and then brought a piece of clean gauze, moistened with water, and carefully covered the mung beans. My mom told me not to add too much water and that it would be best to bathe them in sunlight, but unfortunately it was a cloudy day.

2:00 PM

I couldn't wait to lift the gauze, and wow, in just a few short hours, something really changed. I saw that most of the green beans were so full that they looked like they were ready to burst. Some of the outer skin of the green bean has cracked, as if the mother green bean is the newborn baby burst through the belly. Cracks in the small white spots like white dolls in the effort to drill out. The bean sprouts are really looking forward to the change.

October 2, 20xx Light Rain

10:00 AM

I was amazed to find that the outer skin of the mung beans had come off, and the white beans were very tender and hydrated. Unfortunately it is raining today and still no sun.

7:30pm

The bean sprouts have long "teeth" in the center, as if the baby is stretching. I changed the water for them, waiting for more surprises tomorrow.

Sunny October 3, 20xx

When I opened the gauze again at noon, I couldn't help but be amazed that the mung bean sprouts had grown 5 millimeters, and the roots of them stood up on the plate, white, tender, and very lovely. Today there is plenty of sunshine, I moved the plate to the window.

Sunny October 4, 20xx

The bean sprouts were growing happily in the sunshine, and today they were much longer than yesterday. I changed their water again to encourage them to grow better.

Sunny October 6, 20xx

Yesterday I went to my grandma's house, and when I came back home today, I found that the bean sprouts had grown a long way again, about 5 centimeters. Although I didn't have the same surprise as the other day, I still have an indescribable joy in my heart when I look at the vibrant bean sprouts. This may be the "one point of labor, one point of harvest" right.

20xx October 7 sunny

night, the bean sprouts have grown to more than 10 centimeters, tomorrow will be the beginning of the school year, my father taught me to use the bean sprouts and seaweed to do a dish - "Golden Hook Silver Needle," although more or less reluctant to look at the whole family to share the fruit of my labor, or very accomplished. Although I was a bit reluctant to do so, I felt a sense of accomplishment as I watched the whole family share the fruits of my labor. I labor, so I am happy!

Observation diary mung bean sprouts growth two

Wednesday, September 23, clear

Today, I soaked some mung beans to observe at home, the results found that the observation of mung beans is not a day or two days, is every day to carefully observe the characteristics of the growth of beans.

The first day, the beans above the growth of a very small shoots, shoots are green, looking at these beans, remembered a symbol in the punctuation, that is, "comma", whenever the bright sun shines on the buds, so that my mood immediately become fresh.

Thursday, September 24th, heavy rain to light rain

The next day it rained heavily, the wind was blowing outside, the day was very cold, I was like a shrunken turtle, hiding in the house, but the mung bean is different, it is not afraid of difficulties, but also in the growth of hard work, and it is also a layer of beans on the thin skin, so that I am surprised that its buds from the original millimeters to grow to a centimeter, the beans! Its tenacious spirit is worth learning.

September 25th, Friday, clear

The third day is a sunny day, the beans in this mild sunshine happy growth, its shoots become long and thick, its thin skin also slowly fall. I found a small crack in the middle of the bean, but not completely cracked, a small leaf grew out of the thin crack, it is bright green, which makes me feel very curious, just when my heart is full of questions, I suddenly understand, it turns out that every plant has to go through a process of germination and then grow leaves, the beans are the same as these plants.

Through these days of observation and discovery, I know that plants, like people, need constant nurturing to thrive.

Observation Diary Mung Bean Sprout Growth III

Saturday, December 3, Sunny

Today, I went to the market, bought some mung beans, because I want to do the "mung bean sprout growth experiments" mung bean sprouts are small, oval, wearing a green oily clothes, its body slippery, hard. I put them in a pot, and put in the right amount of water, they can sleep in the water.

Sunday, December 4, Sunny

This morning, I went to look at the mung bean sprouts and found that they had grown a lot, and the mung bean sprouts were already full of water, and their bodies had become soft. Some of them have already peeled off, some have already grown a small tail, like tadpoles, and half of them have peeled off and half of them are still wearing the body.

Monday, December 5, cloudy

Today, home from school, a lot of mung bean sprouts tail long a lot, but there are still some mung bean sprouts just dare to take off their clothes!

Thursday, December 8 Cloudy

For several days in a row, the longest mung bean sprouts had tails that were more than 13 centimeters long, and the shortest ones were 5 or 6 centimeters long, and my mom said, "We'll be able to eat bean sprouts soon." I said happily, "This is the fruit of our labor."