Main Ingredients

Tofu

300g

Fine Noodles

500g

Supplementary Ingredients

Scallion

20g

Ginger

Moderate

Garlic

Moderate

Chives

Amount

Sausage

70g

Kelp

100g

Shrimp Paste

Amount

Salt

Amount

Monosodium glutamate

Amount

Chicken Extract

Amount

Aromatic oil

Moderate

Thirteen spices

Moderate

Egg

1

Water starch

Moderate

Steps

1.Prepare the material

2.Tofu diced, put the thirteen spices. Salt, into the flavor

3. leek cut about one centimeter section, onion shredded, garlic and ginger chopped, sausage diced, seaweed shredded

4. pan with oil, hot, pour into the tofu diced. Stir fry golden brown.

5. Add soy sauce. Stir well

6. Add the right amount of water, add shrimp, shredded seaweed, sausage. Salt monosodium glutamate chicken essence

7. After the water boils, hook into the water starch, pour in the egg. Pour the onion, garlic, ginger and chives into the pot. Turn off the fire drizzled with sesame oil

8. Do the water below, pour the bashfulness on the surface can be