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How to pickle cucumbers to be delicious and not go bad?
Ingredients: 3 cucumbers; 3 millet pepper (red); 2 millet pepper (green); Appropriate amount of coriander; 5 cloves of garlic; A little ginger; 3 tablespoons of fresh soy sauce; 3 tablespoons of soy sauce; A little sugar; A little salt; A little vinegar

How to pickle cucumber strips?

1. Wash cucumbers and carrots and prepare containers.

2. Slice cucumber and carrot, marinate with salt for 40 minutes, kill water, and pour out the water.

3. Cut the millet pepper into sections, cut the coriander into sections, slice the garlic, pour in the above ingredients and seasonings and mix well.

4, soak for two hours to eat, the longer the soaking time, the better the taste.