Equipment for making milk tea: raw materials: creamer, fruit powder, fruit juice (added only when necessary), pearl pills, tea bags and sugar. Tools: shack cup, disposable cups, straw, sealing machine, freezer. The specific reference is as follows: 1. Boil 3kg of boiling water, put 60g of black tea bag, then turn off the fire, cover and soak for 8- 10 minutes, and filter out the tea bag. Pour the black tea water into the steel bucket of the freezer, and use it after cooling 1 hour. 2. Boil pearls. Water is 2-3 times more than pearls. Boil the water first, then add the pearls and cook for 8~ 12 minutes, stirring while cooking, without covering the lid. Then cover it up. /kloc-after 0/5 minutes, take out the pearls, rinse them with ice water and then rinse them with cold water. Put it in a pearl pot, add sugar and stir well. It will be used up in five hours. Cook it twice every morning and afternoon. 3. 1 cup of original bubble tea formula: 15g cream, 1 fruit dew cup lid fructose, and proper amount of fruit powder (there are many kinds of fruit powder, such as taro, strawberry and coconut powder. ), a proper amount of black tea, and then add boiled pearls and 5-6 ice cubes. If you put more cream, the taste will be better, but the cost is high. Just try it yourself. The recipe for making a vat of milk tea: Take making a cup on it as an example, all kinds of raw materials increase in equal proportion, so you need to try it yourself. If you cook more, you can have a good grasp of the proportion of various raw materials. Like cooking, frying a plate is no different from frying a pot, and salt will not be added because of the increase in quantity. Equipment and raw materials are sold in local non-staple food or comprehensive wholesale markets, and the specific price can be asked. Those online who say that raw materials for milk tea equipment are cheap are advertisements, and it is impossible to have such a cheap deal. To sum up, the equipment: more than 2,000 freezers, more than 200 sealing machines, more than 200 smoothies, more than three stainless steel ice buckets, rice cookers or induction cookers for boiling pearls, electric water heaters for boiling water, several utensils, several colander, two suction buckets, and storage bottles for storing fruit powder of various flavors (one flavor corresponds to one bottle, and I bought more than a dozen for five yuan). A number of milk tea flat spoons (corresponding to the number of ice buckets), stainless steel shaking cups (medium or large cups, coffee bar spoons, electric fans/air conditioners, plastic buckets, rags, mops, brooms, trash cans, scissors/fruit knives, various lamps, stainless steel buckets for tea making, more than 20 ice cubes, several stools, counter decorations of container chopping boards, etc. The prices of these things are different in every city. You can ask at the wholesale market. Raw materials: all kinds of fruit powder 1kg/ bag cost1above 0 yuan, 50kg of 300 pieces of 32A creamer, 10 more than a bottle of coconut 1kg, a few dollars a bag of 1kg pearls (buy better ones, about 7 pieces).

All the shops I have seen are just a hot and cold water dispenser, 1000 yuan or so (or around 300 yuan without refrigeration) and a manual sealing machine (outside 500 yuan). The rest are disposable cups, sealing film, raw material box, straws and so on. It should not be expensive.

Opening a shop requires a lot of equipment, such as sand shaker, ice shaver, milk shake machine, egg and honey machine, sealing machine, mixer, double-layer water heater, insulation barrel, induction cooker and so on. I didn't know this until I consulted Q Weigang Company. The quality of their equipment is three guarantees. Required procedures: individual business license; Tax registration; Health permit. But I suggest that you don't need to apply for any documents before starting a business! After it's opened, those people look for you, and you can make it up again. If you don't find it, you won't make it up! Save if you can, and it's hard to make money now! !