The efficacy and function of Smilax glabra tea are sweet, light and flat. Toxic. Liver, stomach, kidney and spleen meridians entered. Dispel and release.
This product can be combined with Flos Lonicerae, Cortex Dictamni Radicis, Radix Clematidis and Radix Glycyrrhizae to treat syphilis. Clinically, it is mainly used for damp-heat sores, and is often used with Cortex Dictamni Radicis, Kochia scoparia and Sophora Flavescentis. In addition, this product has been used to treat leptospirosis in clinic in recent years and has a certain curative effect.
Clinical application of Smilax glabra 1 in the treatment of cervical lymph node tuberculosis
Take 500 grams of fresh food every day and fry it in water twice.
2, bone contracture carbuncle leakage (muscle pain, purulent carbuncle, accumulate over a long period, become a lifelong disease)
Use 50 grams of Smilax glabra, add Scutellaria baicalensis Georgi and Coptidis Rhizoma to clear heat, add Sijunzi decoction for qi deficiency, add Siwu decoction for blood deficiency, and take it with water instead of tea. Another prescription: 200 grams of Smilax glabra, 50 grams of Siwu decoction, 7 pieces of Gleditsia sinensis, 49 pieces of Sichuan pepper, 7 wicks, and water instead of tea.
3. fester
Slice Rhizoma Smilacis Glabrae, or grind into powder, decoct in water, or eat porridge. Might as well eat more.
The eating method of Smilax glabra is 1, Smilax glabra Hu Aishan pig bone soup.
Ingredients: 250g of fresh Rhizoma Smilacis Glabrae, 250g of fresh Chinese yam, 350g of pig bone, 50g of coix seed, proper amount of salt and 3 slices of ginger.
Exercise:
① Fresh Rhizoma Smilacis Glabrae, fresh Chinese yam, pig bone, ginger slices and Coicis Semen.
② Soak the coix seed slightly and wash it.
3 Smilax glabra is peeled when it is bought, washed and chopped into small pieces at home.
(4) Iron bars, peeled and cut thick.
⑤ Rhizoma Smilacis Glabrae, pig bones, Coicis Semen and ginger slices are put into the soup pot.
⑥ Add enough water about 2500 ml and simmer on low heat.
2, three meters of Smilax glabra soup
Ingredients: Chai Yu, cogongrass rhizome, Agrocybe aegerita, Coicis Semen, raw Coicis Semen, cooked Coicis Semen, Euryale Semen, candied dates, longan pulp, Rhizoma Smilacis Glabrae, Rhizoma Anemarrhenae, lean meat, ribs or chicken.
Practice: Put the ingredients in 12 bowl of boiling water and cook for about 1.5 hours before drinking.