During the renovation, I was tricked into buying a steamer, which was said to be healthier than a microwave oven. It cost about 8,000, not 3,000.

After I came back, I used it a few times and basically stopped using it. Later, I spent more than 300 yuan to buy the simplest microwave oven.

The inconvenient aspects of use are as follows:

First, it is slow. It is slower than the Weibo stove to heat things, and the power is twice as high, which naturally consumes energy

Second, it’s troublesome. You must scrub it after every use, otherwise it will stink inside. The steam will bring the food juices to the inner wall, and the consequences of not wiping it will be serious. If you have never cooked, you can imagine it by looking at the inside of your pot lid

Thirdly, steamed food tastes bad. The steamer only considers the temperature, not the amount of steam. A small box of water can steam for half an hour, and a pot of water in a steamer can't steam for half an hour, so the steamed food loses moisture and tastes dry.

Fourthly, it is easy to malfunction. Water is naturally full of dirt, and then the sensor will not work properly.

Fifthly, it is not worth it. Although it was used sparingly, it still falsely reported water shortage after a few months. Even after repairing it several times, the real cause could not be explained. Every time I guessed, it was difficult to locate the sensor and the computer motherboard. After opening the machine, I found that there wasn't much inside, including a computer board, a fan, a solenoid valve, a heater, a water level control sensor, and a temperature sensor. Just add a shell for 8000, do you think it’s worth it? Without a diagnostic system, faults are difficult to locate, and false alarms cannot be avoided

Finally, accessories are expensive and difficult to repair. When you are out of warranty, repairs will cost money. The total price is high, and accessories will naturally Expensive, just imagine how expensive it is.