Turtle jelly and milk can be eaten together, both contain ingredients will not have adverse reactions.

and milk and food

milk + sugar: milk can react with fructose when heated to produce toxic fructose amino acids, harmful to the human body

milk + pineapple: discomfort

milk + leeks: milk contains calcium; calcium is the main component of the composition of the bones and teeth; milk and leeks with oxalic acid more than a mixture of food, will affect the calcium absorption

milk + chives: milk and leeks containing oxalic acid

milk and leeks can cause dysentery. p>

Milk + spinach: eaten together will cause dysentery

Milk + dates: affect the absorption of protein

Milk + enoki mushrooms: indigestion

Milk + kiwifruit: affect the digestion and absorption, bloating, abdominal pain, diarrhea

Milk + rice broth: leading to a large loss of vitamin A

Milk + calcium powder: the combination of the milk protein and calcium precipitation. The combination of protein and calcium precipitation, not easy to absorb

milk + brown sugar: so that the nutritional value of milk is greatly reduced

milk + chocolate: the two eaten together is easy to form insoluble calcium oxalate, which not only affects the absorption, but also dry hair, diarrhea, calcium deficiency and slow growth

milk + snakeheads: eaten together will lead to toxicity, which can be treated with mung bean

Milk + vinegar: eaten together will cause abdominal disease knot, can be treated with ground syrup

Milk + oranges: cause gastritis or gastric peristalsis abnormality

Milk + fruit juice: milk is rich in protein, fruit juice is an acidic beverage, in the stomach can make the protein coagulation into clumps, affecting the absorption, which reduces the nutritive value of milk

Milk + orange: affect the digestion

Milk + wine: lead to fatty liver, increase the formation of toxic substances, reduce the nutritional value of milk, harmful to health

Milk + broccoli: affect the absorption of calcium

Milk + Cauliflower: Milk is rich in calcium, the cauliflower contains chemical components affecting the digestion and absorption of calcium

Milk + snowdrops fruit: not conducive to the absorption of protein

Milk + cabbage: affect the absorption of calcium

Milk + toon: bloating

Milk + ketchup: reduce the absorption of nutrients