condiments
Pork belly 200 grams
50 grams of garlic seedlings
condiment
salt
Proper amount
verdant
Proper amount
oil mixture
Proper amount
carrot
Proper amount
Method for frying garlic seedlings with meat
1. Shred garlic seedlings and carrots.
2. cook the meat. After the water is boiled, you must eat meat (eat meat with boiling water and drink soup with cold water), put one or two pieces of ginger, drop 2 drops of vinegar and cook for about half an hour.
Cooked pork belly is naturally cooled and sliced.
Don't put oil when the pot is hot, just put the pork belly in and fry it. If there is a lot of meat, you can pour some oil out. Then put the ingredients in and stir fry together, adding seasoning. The pot is out.