The edible methods of Sophora japonica are: making soup, mixing vegetables, stewing rice, making Sophora japonica cake and wrapping jiaozi. The most common one in daily life is steaming Sophora japonica.

the effect of Sophora japonica L.: it has the functions of cooling blood, stopping bleeding, clearing liver and purging fire. The blood enters and falls, and the body is slightly scattered. Indications: intestinal wind, bloody stool, hemorrhoid, headache due to liver fire, red eyes, sore throat, aphonia, carbuncle and ulcer.

the functions of Sophora japonica L. include:

1, improving capillaries

2, treating hematochezia

3, anti-inflammatory effect

4, antispasmodic and anti-ulcer effect

5, crown enlargement, lowering blood pressure and lipid

6, and anti-early pregnancy