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How to eat bagels?
Bagels can be coated with cheese, fried in cream, sliced directly and heated, coated with basil and minced garlic, or made into baked butter bagels.

1, spread cheese. The shell is directly coated with a layer of cheese, and half of the shell is sliced flat and coated with a thick layer of cheese, which tastes very delicious.

2. Add fried eggs with cream. Squeeze a layer of cream on the bagel and add a thick layer of eggs, which is rich in flavor.

3. Directly slice and heat. After the shell fruit is bought, it can be directly cut into small pieces with uniform size and heated to eat, so you can enjoy the original flavor and taste of the shell fruit.

4. Add basil and minced garlic. When basil and minced garlic are coated on the shell fruit, it will have a different taste and taste, and the mouth is chewy. Add basil and minced garlic, and the more you chew, the more fragrant it is.

5. Bake cream bagels. Baked butter shellfish is a relatively simple shellfish food, which can be baked in the oven by coating a layer of butter on the surface of shellfish. Baked buttered shellfish tastes soft and has a layer of golden cream on the surface, which is very fragrant and delicious.