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Vegetarian fried leek flower practice, vegetarian fried leek flower how to do delicious, vegetarian fried
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Dried tofu fried leek flower practice (vegetarian recipes)

Dried tofu fried leek flower

Materials: 2 blocks of tofu, leek flower half a catty

Accessories: garlic, ginger, salt, monosodium glutamate (MSG), light soy sauce

Practice: 1, cut the tofu into chunks, leek flower cut into small breaks

2, frying pan hot on the oil, will be tofu spread all over the pan with oil and then fry and drain the oil

3, frying pan oil, put on the garlic sautéed, pour into the chive flowers, add a little salt and stir-fry two after frying the dried tofu into the stir-fry, and then put on the ginger, add a little soy sauce and stir-fry until cooked, plus monosodium glutamate stir-fry can be evenly.