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Tea oil efficacy
1, tea oil in the unsaturated fatty acid content in one of the highest edible oils, not only can promote the body's absorption of fat-soluble vitamins, but also reduce the concentration of cholesterol, prevention of coronary heart disease, hypertension and other cardiovascular diseases.

2, daily intake of sufficient unsaturated fatty acids, moisturizing the skin and black hair has an important role.

3, with heat and dampness, kill insects and detoxification, long-term use can clear the stomach and lubricate the intestines, relieve abdominal pain, acute roundworm yin obstruction of intestinal obstruction, habitual constipation and so on.

4, tea oil can be anti-ultraviolet radiation, direct application with the prevention of sun spots, ringworm, ringworm, dandruff, hair loss, as shampoo and conditioner in the use of agents to prevent itching of the skin, chronic eczema and so on.

5, pregnant women during pregnancy consumption, not only can increase breast milk, but also conducive to the normal development of the fetus. When consumed by infants and children, it can benefit the qi, laxative, eliminate fire, help digestion, and is very helpful in promoting the bones and other physical development.

6, middle-aged and elderly people can consume tea oil to remove fire, nourish the face, bright eyes, hair, inhibit aging.

7, a significant advantage of tea oil is the high smoke point, its smoke point in 200-215 ℃, while the general cooking oil smoke point is only about 100 ℃. The use of tea oil frying at high temperatures rarely produce oil smoke, greatly reducing the production of carcinogens.