Method 1

Steps

1. Buy the tripe and soak it in cold water for about 20 minutes to remove impurities floating on the tripe. .

2. Turn the tripe over and use scissors to remove the fat on it.

3. Then take an appropriate amount of alkaline surface and rub it on both sides repeatedly. Be sure to apply the alkaline surface evenly! Rub for about three minutes and rinse with water.

4. Use coarse salt and flour to smear the tripe again, and rub it repeatedly. The flour can take away the dirt on the tripe, and the particles of coarse salt can inhibit this effect. After about two or three minutes, rinse with water.

Method 2

Steps

1. Divide the tripe, because the tripe is relatively large and divided into several parts, each one is turned from the opening.

2. Rinse away the impurities and part of the gastric juice with water.

3. Add cornmeal to the tripe in a clean basin and rub it vigorously to remove gastric juice and other impurities and rinse it thoroughly.

4. Add salt or edible alkali and vinegar and scrub to fully remove the gastric juice, and the alkali and salt can be boiled and crispy, then rinse thoroughly.

Method Three

Steps

1. First use a handful of salt (preferably granular) to rub the inside and outside of the tripe repeatedly to remove the Most of the mucus and dirt in the belly.

2. Then add 2-3 ounces of vinegar and continue rubbing to remove most of the odor.

3. Wash it once with water, take it out, rub it once with salt and vinegar (the amount can be reduced), wash it twice with water, and add a little soda to neutralize the sour taste.