The environment here is very good. There are many kinds of seafood, including mussels, Argentine red shrimp, Arctic scallops, cod, lobster and so on. Roast duck and Chinese food are also served. The most popular are steak, flat fish and grilled shrimp. The queue is quite long every time. Vegetables are put in the corner. Ice cream is Haagen-Dazs, but there are only six flavors.

Toronto is the best choice. Please help yourself to whatever you like. There are quite a variety of seafood at noon. Salmon is fast, crabs are a little small, shellfish are quite fresh, and mutton skewers are limited, but you can queue up many times. The juice is freshly squeezed, and you are full. Help the wall out.

Compared with other self-help, Toronto has the advantages of higher cost performance, low price, many varieties and freshness. Everything is carefully made, so it is delicious. Even the egg tart feels no different from KFC. Many skins are crisp, the staff are of good quality, they always smile, the dishes are diligent, and the ice cream tastes a lot. They are all creamy, not inferior.