1 First, let's prepare the sauce. Put three pieces of stinky tofu in a bowl, add warm water and press until it melts. If you like a bigger flavor, you can put more slices.

2. Prepare a bowl, put salt, chopped green onion, white sesame, millet spicy, barbecue material and a spoonful of hot oil in the bowl, stir well, then pour in the stinky tofu juice just made and stir well again.

3. Cut the tofu into pieces, burn the oil in the pot, put the tofu pieces when the oil temperature is 70% hot, fry them back and forth, fry until the color is golden, and take them out.

/4. Pour the prepared sauce into the fried tofu. Don't eat in a hurry. Let's soak first. It's best to stick a small hole in tofu with a toothpick, which will taste more delicious.

In this way, our version of stinky tofu is finished.