Vermicelli is delicious this way:

Main ingredient: 2 vermicelli, 1 spinach, 5 parsley, 1 carrot.

Accessories: 3 cloves of garlic, chopped green onion, soy sauce, balsamic vinegar, white sesame seeds, peppercorns, 1 teaspoon of chili powder, sugar.

1, prepare the ingredients.

2, spinach washed and cut into segments, parsley cut into small pieces, carrots wipe wire.

3: Take a bowl and add 1 tsp chili powder, 1 tsp cooked sesame seeds and 1/2 tsp sugar.

4: Heat oil in a wok, add a small handful of peppercorns and fry to bring out the flavor, remove the peppercorns without using.

5, fried pepper oil poured while hot in the put, chili, sesame, green onion and garlic bowl.

6, in turn, add soy sauce, balsamic vinegar, monosodium glutamate and mix well.

7, fans into the boiling water blanched until transparent out.

8, spinach, carrots also blanched out.

9, blanched spinach, fans cooled.

10, over the cool fan spinach out of dry water, add chopped cilantro section, dripping into the sauce.

11, eat when mixing well.