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How to make bok choy meatballs
How to do vegetable meatballs

Materials

The radish meatballs four dollars, green vegetables 1 yuan 50 cents.

Practice

Step 1: buy back and wash the first clean cut head, and then soak in water for half an hour, now vegetables on the pesticide is also a lot of, in order to eat the best to soak a while.

Step 2: The oil in the pot is hot, pour in the green vegetables, green vegetables water to drain. Stir fry without stopping, the vegetables fried deflated down, and then add salt and stir fry for a while.

Step 3: Then add less water and pour in the radish balls.

Step 4: Cover the pot with a lid and cook on high heat for 3 to 4 minutes. Green vegetables do not look simple, in fact, eat very delicious.