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Edible method of ganoderma lucidum
1, ganoderma lucidum tremella decoction

Formula: 5 grams of Ganoderma lucidum, 5 grams of tremella, 5 grams of auricularia auricula, and appropriate amount of rock sugar.

Method: Clean Ganoderma lucidum, Tremella and Auricularia, cut into pieces, put into a bowl, add rock sugar and water, and steam in a steamer until crisp and rotten.

Efficacy: promoting blood circulation to remove blood stasis, increasing blood oxygen supply, and treating arteriosclerosis and hypertension.

Usage: Drink soup and eat fungus and tremella. 1 day. Can be taken for a long time.

2. Lingzhi Erren Decoction

Formula: Ganoderma lucidum 15g, walnut kernel 15g, sweet almond 12g, and appropriate amount of rock sugar.

Methods: Cut Ganoderma lucidum, add water and decoct it twice, each time 1 hour, and take the juice. Put walnut kernels, sweet almonds and rock sugar into a bowl, pour Ganoderma lucidum decoction and simmer.

Efficacy: Suitable for bronchitis, cough and excessive phlegm.

Usage: Take it every morning.

3. Ganoderma lucidum and jujube soup

Formula: 20 grams of Ganoderma lucidum, 50 grams of jujube and 5 grams of honey.

Method: Put Ganoderma lucidum and jujube in a pot and fry them twice, each time for 40 minutes, and take the juice. Mix and add honey.

Efficacy: It can inhibit tumor cells.

Usage: daily 1 dose.

4. stewed mushrooms with ganoderma lucidum

Formula: fresh Lentinus edodes150g, Ganoderma lucidum10g, Angelica sinensis10g, Tortoise Shell10g, and Lycium barbarum10g.

Methods: Radix Angelicae Sinensis, Carapax et Plastrum Testudinis and Fructus Lycii were decocted for 65438 0 hours, and the residue was removed. Add Ganoderma lucidum and mushrooms, cook and season with salt.

Efficacy: Treating leukemia.

Usage: 1 dosage daily 15 days.