It's easier to open a store than to keep it, so you must be able to stand loneliness, especially when business is bad, and the goods in the store should be replenished frequently.

Don't think that if the business is not so good anyway, you won't be able to replenish and sell it. If the replenishment cannot be sold, it will not be a loss. Forget it. This is a deadly vicious circle. After the fruit shop purchases from the wholesale market, the biggest cost is the store rent and loss. Generally, the price will be increased by 30- 100%, so the loss problem must be controlled.

Join the fruit shop owner's peer circle, search under the circle of friends and search the fruit shop circle.

It's easy to open a fruit shop.

Go to the industrial and commercial department to apply for a certificate, a business license, a health permit, and a tax certificate if you go to the public office. The shop should be selected before decoration. After the renovation, the goods will be purchased and then sold. Location is really important, and positioning should be accurate. Otherwise, the price can't be set well, and few customers buy it when customers come in to ask for the price. Share more experience in opening a fruit shop, search under the circle of friends, and search the fruit shop circle.

3. Spend more energy on site selection.

The first step in opening a fruit shop is to find out what customers are like. It is closely related to site selection to make clear the approximate age and consumption level of customers.

Site selection depends not only on whether there is passenger flow and surrounding competition, but also on the characteristics of customer groups. Generally, the number of people at the door is larger than that at the corner. If you choose a good location, business will naturally improve. But if the location is not well chosen, it will be difficult to stick to it anyway. Without passenger flow, business can't be done. If someone else is in a better position than you, the advantage is obvious.