Drinking hot rose tea must be warmed up first, in order to prevent the temperature from dropping rapidly, so as to make the tea fragrance fully dissipated. In addition, because the rose has astringent effect, constipated people should not drink. Brewing rose tea should not use too high a temperature of water to wash, usually with a little bit of boiling water placed in the rinse is better. Each time you put five, it is best to add three honey jujube, beauty and slimming, with a water dispenser of boiling water can be brewed, have time if you use boiling water.

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Flowering teas can generally be brewed for 2-3 times, and then even if there is a taste of tea, it is very It is difficult to have a sense of floral flavor.

Notes:

1, rose tea is best not to drink with tea. (In addition to the tender tip of green tea) tea has a lot of tannic acid, which will affect the efficacy of the rose soothe the liver and relieve depression;

2, soak the rose, according to personal taste, plus rock sugar or honey, in order to reduce the astringent flavor of the rose, to strengthen the efficacy;

3, selection of the purchase of rose tea, should be careful to identify the rose tea;

4, it is recommended that the flower tea should not be used 100 degrees of boiling water. water bubble, 75-90 degrees of water suitable.