However, try to use fresh seeds. When the seeds are old, the germination rate will decrease. After the fruit grows and matures, the seeds should be harvested in time, usually when the fruit turns light green and yellow. After the seeds are harvested, they should be washed and selected, and the small seeds should be eliminated. After that, they can be dried and planted in the land.

The seeds of Sakyamuni can grow into seedlings of Sakyamuni. The seeds of Sakyamuni are usually sown in August-September. Before planting, the seeds should be soaked in clear water for about a week to allow Sakyamuni's seeds to crack and germinate. After planting in the soil, keep the soil moist and wait for three weeks to grow the seedlings of Sakyamuni. Sakyamuni's seeds can produce Sakyamuni's seedlings, but it takes a long time for Sakyamuni's seedlings to bear fruit and can be used as potted plants before bearing fruit. The tree shape of Sakyamuni is beautiful, and it is also good as a potted plant.

The rest.

Sakyamuni's seeds are usually sown in late summer and September. The growth period of Sakyamuni is long, and it often goes through various temperature changes and diseases and insect pests from the germination stage, flowering stage and full fruit stage. Wash and soak Sakyamuni seeds for a week, prepare a flowerpot, put the bud tip down in the flowerpot, and cover it with a layer of gravel. Sprinkle water every day to keep the soil surface moist, and break ground to germinate in about 3 weeks.

Sow the treated seeds in the soil, with the bud tip facing down, and gradually place the seeds in order from outside to inside. Cover it with pebbles or medical stones after putting it away. After sowing, spray water around the soil several times with a watering can to completely soak the soil surface and seeds, which is beneficial to germination. After that, spray water every day and break ground for about 3 weeks to germinate.