Potato chips are people's favorite food. In fact, potato chips can be made at home or through an air fryer. Simply put, it is potato chips, because potato chips are made of potatoes, which are especially suitable for mothers to cook for their children. Many friends are not very clear about this practice. Here's how to fry potato chips with an air fryer and how to fry potato chips with an air fryer.

The method of frying potato chips in an air fryer is as follows:

1, prepare a potato, a tablespoon of vegetable oil, and a little salt, pepper powder and chopped green onion.

2. Wash and peel the potatoes first, cut them into thin slices, then add the oil and stir well, so that each potato is covered with oil.

3. Adjust the air fryer to 200 degrees, preheat it for 5 minutes, then pour in the potato chips mixed with oil, adjust the temperature to 180 degrees, fry for 25-30 minutes, take out the middle frying basket, separate the stuck potato chips and turn them over. After you start coloring, turn it over frequently to make the potato chips evenly heated.

4. After the potato chips become crisp and golden, take out the pot, add salt and pepper powder while they are hot, mix well and decorate with chopped green onion.

In addition to this method, you can directly string the potato chips with a stick and put them in an air frying pan, so as to avoid sticking them together. After baking, you can also mix them with a delicious sauce.