Eating too much pineapple will do some harm to your health. If you eat too much pineapple, it may cause your body to get angry. Or for some people, eating too much may be allergic. In addition, because there are some egg-like organic substances in pineapple, it may lead to headache and vomiting when you eat pineapple too much. I believe many people will find that their lips are cracked after eating pineapple. This is actually because pineapple juice contains a pineapple enzyme, which will stimulate people's oral mucosa and the epidermis of lips.
So, when you eat pineapple excessively, this substance will make you feel uncomfortable. With the coming of pineapple picking season, many people are looking forward to it. Pineapple is rich in more than 8 kinds of nutrients such as vitamins, minerals and antioxidants. Pineapple tastes sweet and sour, which makes people feel very cool after eating. Because of its many benefits, many people like it very much. And with the coming of picking season, this means that the price of pineapple may be reduced accordingly, and some people will choose to buy it at this time.
Eating pineapple regularly will supplement some nutrients we need, and also help us to promote the health of our gums. The antioxidants contained in pineapple can help us prevent many diseases. However, if you eat too much pineapple, it will affect our health, so in fact, you like this kind of food very much, but you must be careful not to eat it too much when eating it.
Because even a food has a lot of benefits to human body, once it is eaten too much, it will cause some damage to our stomach, and pineapple juice contains a lot of oxalic acid. If it is used too much, it may cause abdominal pain, which is due to its damage to our stomach. There are some irritating bromelain in pineapple, which can be soaked in salt water before eating, so that bromelain harmful to human body can be effectively removed. If you eat at this time, you won't feel uncomfortable
When eating pineapple, you must also remember that you can't eat it with eggs, because the fruit acid contained in pineapple, if combined with protein in eggs, will probably lead to protein coagulation, which will affect people's digestion.