2 tablespoons vegetable oil as auxiliary material? 2 cloves of garlic and 3 slices of dried pepper 1 teaspoon? 0.5 teaspoon of salt? Chicken essence 0.5 teaspoon? Sugar 1 teaspoon

Method for making crispy sausage with green pepper

After the crispy sausage is washed, it is diced for use; Be careful when cutting, don't scratch your hand.

2. The green pepper is pedicled and seeded, washed and diced for later use.

3. Cut the dried pepper into sections, wash the garlic and cut it into garlic cloves.

4. Put the pot on the fire, heat it, and then pour in an appropriate amount of vegetable oil to heat it; When the oil pan is hot, turn the heat down and fry the peppers and garlic cloves in the pan.

5. Put the crispy sausage into the pot and stir fry over high fire.

6. Add diced green peppers and stir fry

7. Add soy sauce, salt and sugar, stir well and turn off the heat.