Ingredients ?
2 bitter gourds
Eggs 2-4 depending on egg preference
Pinch of red bell pepper or leave it out
Garlic cloves 2-3 cloves
Salt, soya sauce, vinegar, sugar in moderation
How to make eggs with bitter gourd ?
Cut the bitter melon into small pieces
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Scrape the white capsule inside with a spoon
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Pickle the salt and marinate for half an hour. Then pour out the water that comes out and squeeze and pinch and wash it a few more times.
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Start frying eggs, the oil should be more than the usual frying
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love to eat eggs can be more fried
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Garlic cloves popping aroma
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Plus the bitter gourd stir-frying
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Add a little salt, soy sauce, a little vinegar and sugar, put the shredded red pepper into the stir-fry as well.
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Sauté until the bitter melon is soft and there is little soup in the pot.
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Tips
Not completely free of the bitter taste, that is not called bitter melon, but more of a egg aroma, taste taste taste is also very rich
.