1. Warm cup: When soaking Xiaoqing orange, the first thing to do is to iron the warm cup of the pot, and use 80-90 degrees hot water to iron the tea set such as the bowl, so as to remove the peculiar smell in the tea set, raise the temperature of the tea set, and ensure the purity of tea fragrance and taste. After ironing the cup, the hot water can be poured out.

2. Tea throwing: Xiaoqing orange has three tea throwing methods, namely the whole brewing method. After removing the top of Xiaoqing orange, put it directly into a covered bowl for brewing; Broken brewing method: break Xiaoqing orange and put it in a bowl for brewing; Drilling and brewing method, poke a few small holes around the small orange, and then put it into a covered bowl for brewing.

3. Brewing: After the tea leaves are poured, water is injected. After the teapot is lifted, 100 degree boiling water is slowly injected along the rim of the bowl. Be careful not to soak for a long time to avoid bitter taste and affect the taste of subsequent drinks. It can be drunk after the first soaking for 5 seconds, and then the soaking time of each soaking is gradually extended for 5 seconds.