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What to cook for breakfast tomorrow
Option 1

Monday:Bread(cake)jam(butter)hollandaise egg

Milk

Shredded tofu with cilantro and carrot.

Tuesday:Black flour biscuits (baklava) doughnuts

Wonton

Fava beans with soybean paste.

Wednesday:Hotcakes

Pineapple (ham) soy milk (milk)

Spicy shrimp and shredded white radish.

Thursday:Rolls

Meat Loaf

Fried Peanut Rice

Tofu Brain (Pot Vegetable) Dried Almond Shrimp Choked Celery.

Friday:Fried dried buns

boiled nuts

egg noodles

spicy and sour cabbage.

SATURDAY:Pan Fried Crackers

Dried Marinated Bean Curd

Millet Porridge

Kale and Soybeans.

Sunday:Sansho fried rice

Egg soup (soy milk)

Sweet and sour cabbage.

Option 2

Monday:Lean congee with skin and eggs

Steamed buns (baozi)

Mixed kimchi

Fried hollandaise egg

Small tomato

Tuesday:Spicy chicken thigh hamburger

Coffee (soybean milk, milk)

Ham fritters

Chia seeds

Wednesday:Rice pilaf

Flower rolls or scallion pancakes

Salted duck eggs

Eggs in vegetable beds

Grapes

Thursday:Fresh milk

Bread (cake)Fried noodles

Apples

Friday:Eight-treasure congee

Mixed vermicelli

Tea-leaf eggs

Peaches

Saturday. Noodles with shredded pork

Siu mai

Steamed dumplings

Coffee (soy milk, milk) scented pear

Sunday:Egg fried rice

Cheese egg burger

Milk tea (milk) mango