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How to eat baby rice noodles correctly?
1, water quantity: there is no exact data on the ratio of rice flour to water, which depends entirely on the baby's month and adaptability. When the baby first comes into contact with rice noodles, he can make the rice noodles fine first, and then make them coarse slowly.

2, water temperature: the water temperature of the brewed rice noodles is too high, and the nutrition in the rice noodles is easy to lose; If the water temperature is too low, the rice flour will not dissolve, and it will agglomerate when mixed together, and the baby will have indigestion after eating it. The suitable water temperature is 70-80 degrees Celsius, so it should be no problem to soak rice noodles with hot water in the water dispenser for ordinary families. Note that mom doesn't have to cook the cooked rice noodles again, otherwise the water-soluble nutrients in the rice noodles will be easily destroyed.

3, the time when the baby began to add complementary food: Some parents, it is even more inappropriate to add rice flour food in the neonatal period. Pancreatic amylase will not reach the adult level until the baby is about 4 months old, so don't add rice flour food within 4 months. After 4 months, feed some rice flour food properly, but not just rice flour. Even if it is mixed with milk, it should be mainly milk, supplemented by rice flour.

Baby rice flour can be put before or after any breastfeeding, and added at this time. In other words, we should pay attention to complementary food from the beginning, and add it at the same time as milk to avoid adding it between two milks.

Extended data:

Generally, it is mixed in a small bowl or utensil, with a water temperature of about 60 and 30ml of warm boiled water 1 tablespoon of rice flour. First, add rice flour and stir it into paste. For babies who have just added rice noodles, it is recommended to eat at most 1 time a day and at most 1-2 spoonfuls each time. When the baby's stool is normal, it takes 2-3 days as a cycle and gradually increases.

Precautions:

1, baby rice flour is not suitable for eating with milk powder * * *, and Aiyile specially adds lactoferrin to improve the baby's resistance.

2. When we first added rice noodles, we asked him to eat less, because some children are allergic to rice noodles, so they seldom eat. If you eat less, you will avoid these problems. First add about 5 grams, that is, a small spoon, each spoon is about 2.5 grams, and each spoon has two spoons. Just make a paste for the children to eat. Before eating the milk, give him some paste and let him taste it.

3, the process of eating, in the early days of adding complementary food, the main purpose of adding complementary food is not to supplement nutrition, but to let him learn to eat, let him learn to constantly squeeze with his tongue and mouth, chew and swallow food with the movement of his tongue and mouth. This is the process of eating.

It is best to add complementary food to four-month-old babies, starting with rice noodles, because few children are allergic to rice. If you start with egg yolk, 3% children will be allergic.

Another advantage of adding rice flour first is that the conventional baby rice flour has been fortified with nutrients such as calcium, iron, zinc and vitamins. There is no exact data on the ratio of rice flour to water, which is completely determined according to the baby's month and adaptability.

When the baby first comes into contact with rice noodles, he can make the rice noodles fine first, and then make them coarse slowly. The water temperature of rice noodles is too high, and the nutrition in rice noodles is easy to lose; If the water temperature is too low, the rice flour will not dissolve, and it will agglomerate when mixed together, and the baby will have indigestion after eating it.

The suitable water temperature is 70-80 degrees Celsius, so mom doesn't have to cook the soaked rice noodles, otherwise the water-soluble nutrients in the rice noodles will be easily destroyed. It is not reasonable to feed rice noodles alone. If good protein is added to the rice flour, the nutrition will be more comprehensive. For Xiaobaobao, a good protein is milk powder, so rice flour and milk powder can be mixed together for blending.

When brewing, first stir the rice flour to thicken it, then soak a cup of formula milk, and then dilute the thicker rice flour, so the brewing effect is better. ?

Egg yolk: 3 ~ 4 months old baby should add egg yolk, which is rich in iron and can be digested and absorbed by baby. At first, you can use 1/4 cooked egg yolk, crush it with a spoon and feed it in milk or boiling water. If you don't feel sick after eating, digest it, shit? Normal, can be gradually aggravated. After half a year, the whole egg can be made into egg soup for the baby to eat.

For artificially fed babies, it is best to add egg yolk from the second month of birth. For the first time, you can add the yolk of 1/8 to the milk, stir it evenly, and then heat and boil it before feeding it. The baby's diet is mainly breast milk (or formula milk), and the main purpose of complementary food is to eat as much as possible. The amount added starts from a small amount, that is, from 1-2 spoons, and then gradually increases. Mainly provide liquid and muddy food.

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