material
Lean pork, pepper, pickled kohlrabi, soy sauce, monosodium glutamate, onion, vegetable oil, thirteen spices.
working methods
1. Wash and shred lean pork, wash and shred pepper, and cut onion into small pieces for later use.
2. Slice kohlrabi, soak in clear water repeatedly to remove the salty taste, wash and cut into filaments.
3. Add oil to the wok, add onion and stir fry until the pork shreds change color.
4. Add shredded kohlrabi and shredded pepper, and continue to stir fry and plate.
Fried shredded pork with onion
material
Ingredients: pork tenderloin and shredded onion.
Accessories: soy sauce, sugar, salt.
working methods
1, tenderloin is washed and cooked, and shredded by hand.
2. Pour oil into the pan, saute shallots, add shredded pork and stir fry a few times.
3. Add soy sauce, sugar and salt and stir fry.
skill
The frying time is determined by personal taste. If you like it well done, it will take a long time. If you like it tender, stir-fry it a few times, because the meat is cooked.
Fried shredded pork with double peppers
material
Lean meat, green pepper, red pepper, shredded dried pepper, pepper, shredded ginger, bean paste, Weidamei soy sauce, thirteen spices.
working methods
1, shredded lean meat, shredded green and red pepper.
2. Put oil in the pan, add shredded ginger, pepper and shredded pork and stir fry.
3. After burning, stir-fry the dried shredded Chili twice, add the bean paste and stir well.
4. Then add shredded green and red peppers and stir fry.
5, 8 when cooked, put thirteen spices and pour some delicious soy sauce and salt.
Fried shredded pork with double peppers
material
200 grams of lean pork, one green pepper, one red pepper, cooking wine, salt, wet starch, oil, dilute salt soy sauce, garlic slices,
working methods
1. Clean and shred lean pork, add cooking wine, a little salt and wet starch slurry.
2. Wash and shred green pepper and red pepper respectively.
3. Heat the wok with oil and stir-fry the shredded pork until it changes color.
4. Add soy sauce and garlic slices and stir fry slightly.
5. Add green pepper and shredded red pepper and stir fry a few times.
Step 6 season with salt