Watermelon 500g (pure pulp)

20 grams of sugar

Method for making watermelon smoothies

1. Prepare all the materials.

2. Peel and seed watermelon and cut it into small pieces.

3. Put the watermelon into the blender and beat it into juice.

Pour into a big bowl

5. Add sugar and stir until the sugar melts.

6. Cover the lid and put it in the refrigerator for 6 hours (it is best to find a bigger bowl, because watermelon juice is not so thick that it will freeze into ice more easily).

7. Take out the smoothie and scrape it out with a fork.