Cherry red as agate, yellow as grease, the appearance of bright color and beautiful, nutritious, sweet taste, juicy, sweet and sour moderate. It contains carbohydrates, protein, but also contains calcium, phosphorus, iron and a variety of vitamins. To the summer who can refuse the sweet and sour taste of cherries, the home can not eat all the cherries, like me to make cherry wine, you can stay sweet and sour slightly drunk in the summer!

Cherry wine is sweet and sour and delicious, the practice is super simple, you only need three materials, you can make a very popular young people's favorite cherry wine

1? Ingredients to prepare: cherries, yellow icing sugar, grain wine, jars

2? Steps: Cherries in the flow of the live water under the rinse clean, fished out to drain water, remove the tip, loaded into the pre-prepared jars, add yellow icing sugar, a layer of Cherries, a layer of rock sugar, and then pour the grain wine to keep out of the light can be!

Note:

Bubble cherry wine than plum wine time is a little shorter, 1 month can drink it? If you like more mellow can be a little longer

Do fruit wine really addictive, the process is very interesting and healing, planted full of expectations, the point is? It's really good, and it's a great feeling of accomplishment.