How much is Naixue thick soybean milk tea? How much is a cup of thick soybean milk tea? 26 yuan/cup.
It's snowy tea, thick soybean milk treasure, and the custard in tea is amazing!
I've basically drunk all of Naixue's Baocha series, except that I'm really not interested in brown sugar and pearls ... for a change, I'm in a good mood!
Brown sugar pearls are replaced by red beans, and normal ice is normal and sweet (sugar is the sweetness of the ingredients themselves, which cannot be adjusted, but I don't think it is sweet at all)
First of all! Don't worry about tea! You should open the lid and cream first, and then put the bean flour on it to eat together. So happy! ! ! !
The taste of red beans and exploding beads is also quite unique! Not sweet! This is an ingredient that surprises me. I haven't eaten before. I recommend you to try!
Most love is the most custard! ! ! Although it may not be wordy when drinking, at the end of the drink, the custard wrapped in melted cream is really great, I praise it! ! ! ! !
I really recommend you to try Baocha series! ! You can't step on the thunder series! (except for my feelings about brown sugar pearls ...)
Is Nai Xue Nong Soymilk Bao Tea delicious? It's a new snow product-thick soybean milk tea! Soymilk tea c debut!
Oh, my God! ! Have Naixue's sisters tried this new product? Thick bean milk tea is delicious!
I bought a cup when I first met myself. Soymilk tastes sweet ~ not greasy at all. It is full of happiness. I can drink it all at once, and the whole cup is completely fine. hahaha.
Don't underestimate this cup, it is made of original soybean milk, which is made by combining the bottom of Jinguanyin oolong tea with soybean milk ~ the fragrance of soybean milk and tea are combined.
There are brown sugar pearls and large pieces of soybean milk jelly in it! A lot of information! Soybean milk+soybean milk jelly+soybean powder on the cream, this is the correct way to open soybean milk tea! !
Come and see the correct way to drink this Aidoubao tea:
Step one:
First, eat creamy noodles sprinkled with soy flour. The thick and mellow taste of soybean flour and cream is really great.
Step two:
Take a sip of soybean milk tea, and I feel that soybean milk and tea are so in tune ~ perfect combination for the first time.
Step 3:
Stir the milk tea evenly, so that the brown sugar pearls below are fully mixed with the soybean milk tea ~ take a sip of full ingredients.
Sisters who have never drunk, go and try!
How does Naixue thick soybean milk tea taste? You have to wait in line for baonong soybean milk. Naixue is so good at it!
The immortal combination of soybean milk and tea is definitely the freshest existence this summer! Today, it's snow girl who dug up the thick soybean milk tea of snow again. It's really amazing ~
In the early autumn in Guangzhou, you can drink a large cup of rich soybean milk ground with soybeans and blended with fresh Jinguanyin, which is not comparable to ordinary powder-brewed drinks ~
The taste is fresh and delicate, and the entrance is full of the fragrance of soybean milk, so satisfying! Tea-scented soybean milk instantly opens the summer taste buds, and Q-bomb soybean milk jelly and brown sugar pearls are inhaled and chewed together to satisfy you!
The creamy soybean powder spread on the upper layer enriches the layering of taste buds. Feel the sweetness of creamy soybean powder first, then gulp down fresh soybean milk tea, and eat up the sweet bottom in one breath ~
Babies hurry to have a cup of snow-resistant thick soybean milk tea and start the cool early autumn!