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What benefits does eating chrysanthemum morifolium have to the body? Where can I buy it?
1, soothe the nerves and strengthen the brain

Artemisia argyi has a fragrant smell and is rich in vitamins, carotene and various amino acids. It has the effects of nourishing the heart, calming the nerves, stabilizing the mood, lowering blood pressure, protecting the brain and preventing memory loss.

2, diuretic detumescence

Artemisia selengensis contains a variety of amino acids, fats, protein and minerals with high content of sodium and potassium, which can regulate the metabolism of water and liquid in the body, eliminate edema and promote defecation.

3. Clearing lung and resolving phlegm

Artemisia argyi is rich in vitamin A. Regular consumption helps to resist respiratory infection, moisten the lungs and eliminate phlegm. The special aromatic smell of chrysanthemum morifolium helps to relieve asthma and remove turbidity.

4. Prevent constipation

The rich dietary fiber in Artemisia selengensis is helpful to promote intestinal peristalsis, help the human body eliminate harmful toxins in time, and achieve the purpose of dredging the bowels, benefiting the intestines and preventing constipation.

5, promote appetite

Artemisia argyi contains a variety of volatile substances, which helps to increase saliva secretion, promote appetite, and promote digestion and appetite.

6. Other effects

Artemisia argyi can also prevent vision loss and promote the healthy growth of skin, hair and teeth.

Chinese medicine believes that Artemisia scoparia is sweet, pungent, flat and non-toxic, which can clear blood, nourish heart, moisten lung and eliminate phlegm.

This vegetable is sold in supermarkets and vegetable markets.