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How to brew fresh poria cocos wine? How to brew fresh poria cocos wine?
1, raw materials: Poria cocos 60g, white wine 500g.

2. Method: Mash Poria, wrap it in gauze, put it in the jar, seal the jar mouth, and soak it for 10 days before drinking.

3. Usage: 15 ~ 30ml each time, 2 ~ 3 times a day.

4. Efficacy: This wine has the effects of invigorating the spleen, tonifying deficiency, calming the nerves and prolonging life, and is suitable for treating asthenia due to spleen deficiency, muscle paralysis, emaciation, fright, insomnia, amnesia, etc.