1, prepare their favorite mixing materials; instant noodles soaked; soaked instant noodles with cold water, and then go to the water; start a frying pan, after the oil is hot, will be ready to mixing materials fried, and then put the noodles down with the frying; will be accompanied by the noodle soup packet with cold water and add cold water stirred after adding the noodle, or add some soy sauce stir-fried on the plate.

2, instant noodles with boiling water soaked soft, frying spoon into the oil heating, put onion, ginger and garlic incense, add seasonings in the seasoning packet, into the instant noodles stir-fried for 3 minutes, served.

3, instant noodles with hands into small pieces. Heat the milk, add instant noodles and sugar after boiling, soften and serve.

4, instant noodles into the oil frying, seasoning into the pot with water to cook soup, to be crispy fried instant noodles, fish out, while hot, drizzled with freshly cooked hot soup.

5, fried back to the pot of pork, when the vegetables are almost ready to fry the pot filled with boiling water, put instant noodles, 3 minutes out.

6, instant noodles without ingredients cooked in water, into the cool water to rinse cool, then fish up, add garlic, sesame sauce, vinegar, carrots, pickles, cucumber julienne cold.

7, hot pot under 5 slices of lamb, under the instant noodles, meat and noodles with soup into a bowl, add such as parsley end pepper, salt, monosodium glutamate, vinegar, chili sauce and then eat.