Cut it into small pieces with a fruit knife. Cao Xian Guo Jelly is a dessert made of a kind of powder called Cao Xian Powder, and it is one of the famous snacks in Fujian. It is said that Jiuhua Mountain in Miaoli County is most famous for its dry fairy grass. People eat Cao Xian jelly, mainly by cutting it into small squares, adding honey and crushed ice, accompanied by honey red beans and fried peanuts. The faint fragrance makes people feel quiet and unforgettable for a long time.

How to dice Cao Xian's frozen fruit?

Cao Xian bean jelly is one of the famous snacks in Fujian. There are two ways to eat. One of them is also very popular in Guangdong, Hong Kong and Macao, but it is called bean jelly in these areas. The appearance and taste of this bean jelly is similar to that of another popular snack in Guangdong, Hong Kong and Macao, but the method and materials are different. Similar to jelly and jelly in Guangdong, it also has the effect of clearing away heat and toxic materials.

Jelly making steps: Prepare a clean small bowl and pour it into the cooked jelly powder. Then add hot water, stir and brew evenly. Stir, standing, and naturally cool. After the grass is shaped, change the knife and cut it into pieces, and then add the diced fruit. Add pure and fragrant milk and the delicious fruit and grass will be ready.