Osmanthus fragrans is one of the traditional precious flowers in China. Its fragrance is overflowing and fascinating. In autumn, sweet-scented osmanthus is in full bloom, emitting elegant fragrance, which makes people intoxicated and can't help but want to taste it. So, how can we make osmanthus fragrance more intense? Here are some ways to make osmanthus fragrance.

Method 1: Osmanthus fragrans essential oil

Osmanthus fragrans essential oil is a very convenient way to make Osmanthus fragrans fragrance. First of all, we need to prepare some sweet-scented osmanthus and food-grade vegetable oils (such as olive oil and grape seed oil). Put osmanthus fragrans into a bottle, pour enough vegetable oil, then seal the bottle and put it in a cool and dry place to let the fragrance of osmanthus fragrans slowly dissolve in the oil. After a few days, the osmanthus essential oil will be made. Apply it to the skin, or drop it into the aromatherapy stove, and the fragrance of osmanthus will be fully emitted.

Method 2: Sweet-scented osmanthus syrup

Sweet-scented osmanthus syrup is a very popular food, which can not only taste delicious, but also make people feel the fragrance of sweet-scented osmanthus. The method of making sweet-scented osmanthus syrup is very simple. You only need to put sweet-scented osmanthus and sugar together, add appropriate amount of water, and then slowly boil it with low fire until the syrup becomes sticky and turns golden yellow. Finally, pour the sugar paste into a container, put it in a cool and dry place, and wait for it to cool thoroughly before eating.

Method 3: Osmanthus fragrans

Osmanthus fragrans is a very popular drink, which can not only make people feel the fragrance of Osmanthus fragrans, but also help to clear away heat and toxic materials and relieve fatigue. The method of making osmanthus tea is also very simple. Just put the dried osmanthus into a teacup, pour in an appropriate amount of hot water, and then wait for a few minutes to let the fragrance of osmanthus fully emanate. Finally, pour out the tea leaves and you can enjoy the fragrant osmanthus tea.