1, raw betel nut contains a high content of alkaloids, which has a great influence on human physiological function. Raw areca alkaloids have the effects of excitement, paralysis, vasoconstriction and mucosal congestion, which easily irritates oral mucosa and gastrointestinal mucosa, causing oral ulcers, gastritis and gastric ulcers, thus affecting health. So raw betel nut is very harmful.
2. Cooked areca contains a certain amount of areca oil, catechin, choline and other ingredients. Proper consumption is beneficial to human health, and has certain functions of promoting digestion and stagnation, reducing qi and promoting blood circulation.